We decided to take a vegetable first approach to weaning, with a mixture of traditional weaning and baby led weaning (offering purees, followed by finger foods to explore). We were going to introduce a new flavour every 2 days. The more varieties of veg little ones wean with, the more tastes they’ll love (Ella’s Kitchen).
We wanted to focus on building a positive relationship with food, right from the beginning. With eating being a fun experience, full of exploration and excitement. On the build up to weaning, we introduced Thomas highchair, as a place to enjoy. We let him play in it and sit with us at the dinner table, enjoying family time.